Bihar deals with the challenge of feeding a growing population while preserving its valuable natural resources. Traditional cropping systems often lead to soil degradation, water depletion, and decline of biodiversity. To meet these concerns, sustainable cropping practices are crucial for Bihar's agricultural progress.
A key aspect of sustainable agriculture is crop sequence. By planting different crops in a planned order, farmers can improve soil fertility, suppress weeds and pests naturally, and increase overall yield.
embracing biotechnological tools and techniques to boost|enhance|improve} yield, enhance nutritional value, and combat|mitigate|address} website biotic and abiotic stresses. The development|creation|generation} of genetically modified (GM) crops resistant to pests, diseases, and drought has proven|demonstrated|shown} to be highly effective in increasing|augmenting|elevating} crop productivity in the region. Furthermore, biotechnology is also being leveraged|utilized|exploited} to develop improved|enhanced|superior} varieties of crops with higher|greater|increased} yields, better nutritional content, and improved tolerance|resistance|adaptation} to environmental conditions. Through its applications|implementations|utilization}, biotechnology holds the potential to transform|revolutionize|alter} the agricultural landscape in Bihar, ensuring food security and sustainable development.